Tasel Sweet wine
Tasel is a desert wine made of White Muscato which we dry in the vineyard till when the conditions aloud. If concentration of the sugar is not enough, grapes are dried in the cellar till the level of the sugar riches necessary values. Desert wine in which glass you can notice shades of golden colour and thick wine drops. Miraculous natural sweetness and opiate smell is better than the most expencive parfume.
Grape varietal White Muscat Viticulture Organic Free sulfur dioxide 11 mg/L Category White dessert wine Yield per wine 1 – 1,5 kg | Total dry extract 244,6 g/L Vintage 2019 Harvested By hand Reducing sugar 187,5 g/L Alcohol content 12,5 % | Harvest time September Wine growing area Western Istria, Croatia Total acidity 7,3 g/L Soil composition Rocky clay pH 3,61 |
Vinification
Grapes are hand picked, de-stemmed and macerated few days before pressing. The rest of the fermentation goes on in the small wooden barrels. It is aged in the same barrels for about a year and a half to two years.
Wine production: Fermentation on the skins in open vats, without the addition of selected yeasts and enzymes
Aging: In small wooden barrels
Bottle: 0,375 l